Overlooking the clear emerald blue waters of the ocean, enjoying fresh salad greens and bread dipped in buttered olive oil at the terrace of this restaurant, you can’t help but wonder what a majestic time to be alive. In Santorini? What? No, this is Posillipo! #Italian #Okinawa #Senaga #Airportview
Big heart steakhouse is a no nonsense, straight shooter, surf and turf kind of restaurant. The restaurant’s décor is typical with tables topped with tacky transparent plastic covers, wooden chairs, and tatami seating. For the food choices, you have the steak, or the steak, or… well, the steak! #Okinawa #Steak
Everybody knows the golden rule of vacation: never come back home empty handed. Souvenirs play a big part in Japanese culture especially in terms of food to a point that they have a special name for it called the Omiyage. #Souvenirs #Okinawa #Omiyage
Dilemma on what to eat? Whether you’re in the mood for yakiniku, shabu-shabu, sushi, or tempura, you’re in luck because this place has got’em all! Hana-Fu is one of two official restaurants of the EM Wellness Resort Costa Vista Okinawa located in Kitanakagusuku. #Okinawa #Japanesefood #EMCostavista
Did you know that an average lobster can live roughly about 30 to 50 years? Well, certainly not here at the fish market! It’s too bad they are just so darn delicious. Here at Fish Market Payao, lobster is their specialty. #seafood #okinawa #lobster
