Gokoku
Just how important is rice in Japanese restaurants? Considering that most restaurants have...
Read MoreCastle Highlander is the all you can eat go-to place for when you’re pinching pennies. Must try the Karaage (Japanese fried chicken). Unique rub mix together with their batter that just adds a nice kick. #Karage #Okinawa #CampCourtney
Probably one of the most popular venues for celebration of special occasions and office events, Poco-A-Poco has been the “it” spot for quite some time now. Izakaya with inexpensive dishes and snacks are served to pair with alcoholic drinks. #Arahabeach #Chatan
Okinawans truly love their steaks, here we see the birth of another steak house chain, Yappari Steak. Don’t miss the Deka-mori steak bowl. Massive 1kg of food where 700g is meat! For just 1000 yen! Limited to 5 per day! #Steak #Okinawa #Yapparisteak
by Alice Boddy | Jun 1, 2020 | Eat, Japanese | 0 |
Delightful goat restaurant down the street from Rycom mall. Delicious food and great service. Large portions with a non-goat menu as well with soups, stews, pork cutlets, fish, tofu & more. #Goat #Okinawa #Rycom
Rinken’s kitchen is one of the very few authentic Okinawan restaurants on this island. Some of their old school Okinawan dishes consists of the Tebichi (pig knuckles), goya and tofu champuru (stir-fried mix), Okinawa soba, taco rice, and island style tempura. #Okinawarestaurant #Goyachampuru #Tebichi