Hakata Tempura Takao – All your tempura needs right here! Shrimp, squid, eggplant, pumpkin, mushrooms, chicken, bell peppers and a whole lot more. A very filling menu with a decent price range is what Hakata Tempura Takao is all about.
A new hip sandwhich cafe with spcaious & comfortable seating and delicous bento foods. #Arahabeach #Pinetreebless #Okinawaoishi #Bento
Castle Highlander is the all you can eat go-to place for when you’re pinching pennies. Must try the Karaage (Japanese fried chicken). Unique rub mix together with their batter that just adds a nice kick. #Karage #Okinawa #CampCourtney
Probably one of the most popular venues for celebration of special occasions and office events, Poco-A-Poco has been the “it” spot for quite some time now. Izakaya with inexpensive dishes and snacks are served to pair with alcoholic drinks. #Arahabeach #Chatan
Uema has many stores in Okinawa and is known for their crispy, fresh fried, juicy tempura of all kinds and their cheap but packed bentos. Many workers come here, even for breakfast! #Tempura #Uemabento #Okinawa
Waripo Inaka is a old traditional style sushi restaurant on 58. Menu consists mainly of sushi, tempura, sobas, champurus, but highlighted is the Higaeri (daily changing) set dish. #Okinawa #Route58 #Sushi
Okinawans truly love their steaks, here we see the birth of another steak house chain, Yappari Steak. Don’t miss the Deka-mori steak bowl. Massive 1kg of food where 700g is meat! For just 1000 yen! Limited to 5 per day! #Steak #Okinawa #Yapparisteak
Delightful goat restaurant down the street from Rycom mall. Delicious food and great service. Large portions with a non-goat menu as well with soups, stews, pork cutlets, fish, tofu & more. #Goat #Okinawa #Rycom
Rinken’s kitchen is one of the very few authentic Okinawan restaurants on this island. Some of their old school Okinawan dishes consists of the Tebichi (pig knuckles), goya and tofu champuru (stir-fried mix), Okinawa soba, taco rice, and island style tempura. #Okinawarestaurant #Goyachampuru #Tebichi
